Family Dinners Made Easy
Many of us have great intentions when it comes to health and wellness. We often strive to have sit-down dinners consisting of healthy meals to fuel our family's bodies, but sometimes life gets in the way. The daily grind seems to find a way to interfere with these goals, but don't be discouraged. There are ways to overcome life's daily obstacles and achieve consistent healthy family dinners with your loved ones.
The number one thing we recommend is planning out meals in advance. Try creating a dinner menu on Sunday to help your week run smoothly, and don't forget to prep kid's lunches to save you from hectic mornings. Have backup meals and tried and true, easy recipes in mind for busy days. A good resource for busy days includes pre-made freezer meals and items from our Heat and Serve line. Our Heat and Serve items are US Wellness Meats classics that are pre-cooked and ready to eat! Add sides of your choice, and a delicious meal is waiting to be devoured. A few popular options among our patrons include the Pre-Cooked Beef Pot Roast, BBQ Slow-Roasted Shredded Beef, and BBQ Pulled Pork.
Work smarter, not harder! Break out that slow cooker and put it to good use. Add a roast and vegetables in the morning, and by the time dinner rolls around, a savory aroma will fill your kitchen, practically announcing it is dinner time! This takes very little work on your end, but the result will taste like you have been working in the kitchen all day. It is a win-win all around.
Family dinners are an opportunity for loved ones to come together for quality time. These tips and tricks will make achieving this quality time easier even on the busiest of days.
Shipping Announcement| Possible Shipping Delays Due To Weather
Due to extreme weather conditions throughout the country, there is a possibility for FedEx shipping delays in some areas. We are packing orders with additional ice to withstand delays. Thank you to all of our loyal customers who support sustainable family farms. We are currently following our normal shipping schedule: Orders placed Sunday - 10AM Central Wednesday are shipped the same week.
Category Sale | Save 15% On Home Chef Favorites
Memories are made in the kitchen! We have a special treat for our patrons who love to spend time in the kitchen. Save 15% on Home Chef Favorites such as Beef Short Ribs, Ground Bison, Pork Shoulder Steak, and so much more! Shop the sale before it ends Saturday, February 20th.
Big Beef Bundle | Save 20% On Grass-fed Ground Beef
Now through Saturday, February 20th, save 20% on Ground Beef when you order our 25lb bundle. Each bundle includes 25 - 1lb packages of 75% lean grass-fed ground beef. It's a great time to fill your freezer for less.
Delmonico Steak | History, Preparation, and How to Cook
Even if you’re not steak nerds like us, there’s a good chance you’ve heard of or had a Delmonico Steak. This legendary steak staple is served all around the country and is known to be delicious, tender, and rich. What exactly a Delmonico steak is, however, is more of a debate than you may realize. Learn all about Delmonico Steaks and the best cooking techniques on the Discover Blog.
February Featured Chef | Kim Delatorre
Have you met our February Featured Chef Kim Delatorre? Kim lives with her three children and husband in a peaceful small town in Idaho. She started blogging in March of 2008 and has grown a loyal community through sharing lifestyle advice and recipes with her followers. She describes her cooking style as go with the flow and a tad random, but this flexible style allows her to create unique recipes. You can learn more about Kim on the Discover Blog or her blog, Shop With Me Mama.
Cooking With Carley | Heat and Serve Cooking Demo
Our line of Heat and Serve items was inspired by everyday families looking for a way to make a healthy dinner in a flash. A few USWM staples that we have made into easy and accessible heat and serve options include Adobo Beef Meatballs, Sugar-Free Beef Franks, and Plain Slow-Roasted Shredded Beef. With the healthy and delicious protein portion of the meal already complete, dinner prep is speedier than ever. Carley Smith has suggestions to take these yummy pre-made favorites to another level with a collection of recipes featuring these heat and serve items. Watch Carley's tutorial of her Meatball Pasta Bake, Butternut Squash Hash, and a Mexican Casserole. As always, a special thank you to Carley for sharing her recipe inspiration with us.
Shout Out | Leftover Flank Steak and Fish
When the leftovers are just as delicious as the original meal, you know that is a great steak! Past Featured Chef Mike Gorman shared his easy dinner of leftover Grass-Fed Flank Steak and local wild-caught fish. Thank you for sharing this yummy plate, Mike. Next time you have leftovers, be sure to keep them for later creations.
If you have a favorite post, recipe, product, or unboxing you want to share, tag us with #uswellnessmeats. Follow us on social media (@uswellnessmeats).
John & Staff on behalf of the farm families of US Wellness Meats
Customer Service: (877) 383-0051
Direct Line: (573) 767-9040
Fax: (573) 383-7004
USA Store: www.USWellnessMeats.com
Canada Store: www.grasslandbeef.ca
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P.P.S. Remember to forward this newsletter to your friends and help spread the word about sustainably raised, all-natural foods. Visit our Discover Blog for more recipes, healthy & wellness articles, featured chefs, and FAQ's.