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Dinner For Two
Happy Valentine's Day! We hope you're able to spend some special time with your sweetheart. Are you cooking something special? A home-cooked dinner for two is one of the most thoughtful and generous expressions of love. A delicious gourmet meal takes time and energy to prepare. The cook shares a little bit of their heart and soul in the creation they prepare. Visit our Discover Blog for some tantalizing recipes. Many home chefs enjoy cutting their own steaks which is why we offer our Primal Cuts. These are whole portions that allow you to choose the thickness of your steaks. It's also a great way to save money on grass-fed beef. A 7.25 lb Striploin equals approximately ten or eleven 1-inch thick NY Strip Steaks.
Some will prefer to leave the meal prep, dishes, and clean-up to someone else so they can more fully enjoy the evening. We have some exceptional restaurant partners around the country. If you're headed out for dinner, visit our friends at one of the fine dining establishments on our Restaurant Partners page.
Product Feature | The 8 Primal Cuts of Beef — A Beginner's Guide
Here's your guide to the 8 parts of the cow (steer) that all American butchers organize their cuts from, including USWM. If you’re looking to cut your own steaks, save money on volume, buy in bulk for a large gathering, or buy wholesale for a restaurant, this is your first step to understanding the steer.
Category Sale | Save On Home Chef Favorites
Love to cook? So do we! Make the most of your kitchen experience. Along with our Weekly Specials, now through Saturday, February 20th, save 15% on items in our Home Chef Favorites category! This category features: Beef Short Ribs, Ribeye Steaks, Ground Bison, Lamb Tallow, Sugar Free Pork Bacon Ends, and much more!
Featured Chef | Kim Delatorre
Kim Delatorre is our February 2021 Featured Chef. Kim is a parent and lifestyle blogger who has been recognized as a Top 50 Blogger. Her blog, Shop With Me Mama has excellent tips for cooking, crafts, and decorating. Check out Kim's recipes on the Discover Blog or upcoming newsletters as we share some of her favorites.
Prize Pack Giveaway | Last Chance To Enter
Don't miss a chance to win a $150 prize pack filled with delicious favorites. This month's Natural Food Giveaway features Chef Kim Delatorre's kitchen must-haves. A few items you could win include Beef Chuck Roast, Stew Beef, and Sugar-Free Pork Bacon. This giveaway ends at Midnight, February 14th.
20% Off | Grass-fed & Finished Ground Beef
Now through Saturday, February 20th, save 20% on Ground Beef when you order our 25lb bundle. Each bundle includes 25 - 1lb packages of 75% lean grass-fed ground beef. It's a great time to fill your freezer for less.
Get Social | Follow Us
Have you followed us on Pinterest yet? We share recipe inspiration for every occasion and craving. You will find tips and tricks for the best party appetizers, offal recipes, low-carb dishes, and more. We also share cooking demonstrations, on the farm features, and more on our Youtube channel. On Instagram and Facebook, customers share their unboxings & favorite foods. We also post pictures from our farms, product information and specials. Tune in and follow us on your preferred forum.
Shout Out | Gourmet Weekend Brunch
Start your Sunday off with a gourmet brunch! Our friends from California Keto shared a delicious gluten-free sesame bagel featuring USWM Sugar-Free Bacon. California Keto is one of our retail partners on the West Coast. We are happy to have them carry a selection of our products for our California patrons. If you are near the San Diego area, check them out!
Tag us (#uswellnessmeats) on your social media posts whenever you have a fresh new idea for a meal and we'll share with the rest of the community. Enjoy!
Sincerely,
John & Staff on behalf of the farm families of US Wellness Meats
Customer Service: (877) 383-0051
Direct Line: (573) 767-9040
Fax: (573) 383-7004
USA Store: www.USWellnessMeats.com
Canada Store: www.grasslandbeef.ca
Email: eathealthy@grasslandbeef.com
P.S. Click for Canada Shipping details. We are still awaiting shipping approval from Canadian Customs following rule changes earlier this year. Watch this space for updates.
P.P.S. Remember to forward this newsletter to your friends and help spread the word about sustainably raised, all-natural foods. Browse our Discover Blog for new recipes, featured chefs, health & wellness articles, product information & more!
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