October 12, 2025 Canton, Missouri

Save 15% on ALL Grass-fed Beef, Lamb, Bison, Elk, Pastured Pork & Poultry, Wild-caught Seafood and More at USWellnessMeats.com when you enter the Red Letter Discount Code in your cart at checkout.

Beef Ribeye Steak - 15 oz

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Sugar Free Pork Bacon Slices (1.5 lbs)

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75% Lean Ground Beef - 1 lb.

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Beef Liverwurst - 1 lb

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Beef Large NY Strip Steak - 14 oz

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Beef Tenderloin Filet Mignon - 6 oz

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On The Blog

Football Sundays Are Back

Football Sundays don’t have to be synonymous with greasy pizza boxes and bottomless bowls of corn chips. You can still bring the flavor and fun without the post-game food coma. Start with protein-packed options that fuel your body rather than bog it down. Think 100% grass-fed beef summer sausage, bologna, liverwurst, and braunschweiger — rich in essential nutrients like B vitamins, iron, and healthy fats. Mini sliders made from grass-fed beef or smoked brisket offer a satisfying bite without the processed fillers. These meats are not only more flavorful, they’re also higher in omega-3s and antioxidants compared to conventional grain-fed options.

Pasture-raised chicken is another MVP on your game day roster. Wings, drumsticks, and tenders made from pasture-raised birds deliver clean protein and better fat profiles. Air-fried chicken skins and livers add crunch and depth without the need for deep frying or artificial coatings. These options are far superior to the typical processed chicken nuggets or frozen wings drenched in sugary sauces. Plus, they’re versatile — season them with dry rubs, toss them in buffalo sauce, or serve with homemade dips for a crowd-pleasing platter.

Balance out the meat-forward menu with vibrant vegetable and fruit platters. Crisp bell peppers, cucumbers, cherry tomatoes, and carrots pair beautifully with guacamole or Greek yogurt-based dips. Seasonal fruits like grapes, apple slices, and berries offer natural sweetness and fiber, helping to curb cravings for sugary desserts. These fresh options not only add color to your spread but also provide hydration and essential micronutrients that processed snacks simply lack.

Compare this lineup to the usual suspects — corn chips, frozen pizza, and ultra-processed snack foods — and the nutritional gap is staggering. Junk food is often loaded with refined carbs, trans fats, and artificial additives that spike blood sugar and leave you sluggish. In contrast, grass-fed and pasture-raised proteins support muscle recovery, brain health, and sustained energy. For those looking to upgrade their football feast, US Wellness Meats is your one-stop shop for all-natural, nutrient-dense alternatives that taste as good as they are good for you.

All the Best, US Wellness Meats' Team

- 15% OFF Storewide -

Click below for a 15% OFF Storewide Discount Code good through Wed. 10/15/25. Save on 100% Grass-fed Beef, Lamb, Bison, Elk, Dairy, Pastured Pork, Poultry, and Wild-caught Seafood.

Save a bundle on Nutritious and Delicious!

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- Chris Sturr -

Meet our October Featured Chef, Chris Sturr. Chris is the founder and developer of Ancestral Fuel Bone Broth. Chris uses the cleanest, finest whole food ingredients available including 100% Grass-fed Beef Bones and pasture-raised chicken bones to create his rich, full-flavored bone broth.
Keep Reading

- Shout Out! -

Maria is gilding the lily here with her tasty herbed butter melting over a juicy US Wellness Meats' grilled ribeye steak. Maria shares her recipe here so everyone can appreciate the tantalizing flavors. Enjoy! Can't seem to get enough of Maria's tasty recipes, find more here, here, and here.

KEEP READING

15% OFF Storewide Discount Code

Are Your Veggies Trying to Harm You?
By Dr. Sears

Eating meat – especially fat-filled red meat and organs – is the legacy of our primal ancestors. After all, it’s what made us the incredible humans we are today.

And despite what doctors, the media, and diet dictocrats are constantly telling you…

Grass-fed meat offers the highest quality nutrition – bar none.

But this isn’t the only reason I could never be a vegetarian....

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October 2025 Featured Chef

Our October Featured Chef is Christopher Sturr. Chris grew up in the kitchen helping his grandmother cook. Now he is the founder of Ancestral Fuel Bone Broth, maker of delicious and nutritious, all-natural bone broths. Like so many with autoimmune sicknesses, Chris has turned to food and nutrition to help give his body a chance to heal and thrive.

We asked Chris to describe his cooking style:

“Clean with purpose, every meal/dish crafted to perfection, simple and straightforward.”

– Chris Sturr

This week, Chris shares his methods for Grilled Top Sirloin Primal Steak Cuts. Using primal cuts are a great way to save a little money on the grocery bill.

Follow Along with Chris

LAST CHANCE for OCTOBER GIVEAWAY

Every month we offer readers an opportunity to win grass-fed and pasture-raised meats. Here's a chance to fill your freezer for FREE! Over $170 worth of grass-fed and pasture-raised meats will ship to this month's winner. Enter to win our October Food Giveaway. This contest ends tonight, October 12, so don't wait. This month it could be you.

ENTER HERE!

Know Your Farmer
Quality starts from the ground up, beginning with healthy soils that provide an elite foundation for our farms, animals, and patrons. See the pastures in action with our On The Farm series, narrated by 5th generation cattle farmer, John Wood. From pasture rotations to our state-of-the-art meat cutting room, where we carefully package products for your families, you'll see how much quality means to our team. We hope you can taste the delicious grass-fed difference in each order.

For 25 years, US Wellness Farms has been your trusted source for clean, wholesome foods raised the way nature intended...100% grass-fed and pasture-raised on regenerative farms with NO GMOs, NO added hormones, NO Antibiotics, NO Junk! Our animals are raised in stress-free, natural, pastoral environments grazing green grasses with NO chemical fertilizers, herbicides or pesticides applied.